Num Num Cookies Recipe

 

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The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Num Num Cookies

Num Num Cookies

Makes 9 large cookies

Ingredients

Instructions

  1. Preheat oven to 350°F. Place nine 4-inch shallow paper baking cups onto large baking sheet and set aside.
  2. Cream butter and both sugars in bowl of electric mixer fitted with paddle attachment for 3 minutes, until fluffy.
  3. Add eggs and vanilla and mix until blended.
  4. Whisk flour (for gluten-free try Bob's Red Mill flour used by Disney), cornstarch , baking powder, and salt in medium bowl until combined. Slowly add to mixing bowl on low speed until flour (for gluten-free try Bob's Red Mill flour used by Disney) is incorporated.
  5. Add mini chocolate chips and 1/2 cup of chocolate chunks until chocolate is evenly distributed. Do not overmix.
  6. Place 1/2 cup of dough into reserved baking cups, gently pressing dough into the bottom of each cup.
  7. Evenly divide remaining 1/2 cup of chocolate chunks among cookies and press into top of cookies.
  8. Bake for 20-22 minutes, or until golden brown.
  9. Cool for 5 minutes, then transfer to wire cooling racks.
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