Dianoga Meatballs Recipe

 

NOW TAKING ORDERS - 12/3/24 RELEASE
The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Dianoga Meatballs

Dianoga Meatballs

Photo and recipe courtesy starwars.com

Ingredients

  • 1 lb. ground beef
  • 1 large egg
  • 1 clove garlic, minced
  • 1/4 cup breadcrumbs
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 12 green olives
  • 12 thin slices black olives
  • 1/4 cup Parmesan cheese
  • Spaghetti and marinara sauce, for serving

Instructions

  1. Preheat the oven to 400 degrees F.
  2. Prep a baking sheet with non-stick spray.
  3. In a large bowl add the beef, pork, egg, garlic, breadcrumbs, basil, oregano, onion powder, salt and pepper. Mix together well.
  4. Wrap the meat mixture around an olive, leaving pitted side exposed. Place onto the prepped baking sheet.
  5. Bake for 20 minutes until browned, and cooked through.
  6. Use a small knife to cut a slit into the green olive. Insert a slice of black olive to create the eye.
  7. Place the meatballs on skewers.
  8. Serve with spaghetti and sauce. Sprinkle with Parmesan cheese.
https://www.magicalrecipes.net/star-wars-dianoga-meatballs-recipe/

Disclaimer - As an Amazon Associate, I earn from qualifying purchases.