San Angel Inn Restaurante Margarita Recipe

 
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San Angel Inn Restaurante Margarita

Serving Size: 1

San Angel Inn Restaurante Margarita

Margarita

Ingredients

  • Lemon juice
  • Kosher salt
  • Crushed ice
  • 7 ounces water
  • 1 1/4 ounces lemon bar mix
  • 2 1/4 ounces tequila
  • 1 1/2 ounces clear orange liqueur
  • Lime slice

Instructions

  1. Dip rim of glass in lemon juice then Kosher salt.
  2. Fill with ice and set aside.
  3. In a blender, combine water, lemon bar mix, tequila & clear orange liqueur.
  4. Blend until foamy. Pour over crushed ice and garnish with lime slice.
  5. Note: For a frozen Margarita, add the ice to the blender with the other Margarita ingredients and blend until thick & smooth.
https://www.magicalrecipes.net/san-angel-inn-restaurante-margarita-recipe/

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