Diao Yu Tai Cucumber Salad Recipe

 

NOW TAKING ORDERS - 12/3/24 RELEASE
The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Diao Yu Tai Cucumber Salad

Diao Yu Tai Cucumber Salad

Cucumber salad with Sichuan peppers

Ingredients

  • 2 Kirby cucumbers, about 4 to 5 inches long
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable oil
  • 4 dried red Sichuan peppers
  • 1 cup of white vinegar
  • 1 cup of sugar

Instructions

  1. Thoroughly wash unpeeled cucumbers and slice into 1/2-inch pieces.
  2. Toss cucumbers with salt in a colander.
  3. Place colander over bowl and let stand 20 minutes. Drain cucumbers and pat dry with paper towels.
  4. Heat oil in wok over medium-low heat.
  5. Add peppers and stir fry until pepper darkens to deeper red, 3 to 4 minutes.
  6. Add vinegar and sugar; bring to a simmer, stirring until sugar dissolves.
  7. Remove from heat and cool to room temperature.
  8. Pour mixture over drained cucumbers in a medium glass bowl; cover and refrigerate for at least 24 hours.
https://www.magicalrecipes.net/nine-dragons-diao-yu-tai-cucumber-salad-recipe/

Disclaimer - As an Amazon Associate, I earn from qualifying purchases.