Blood Orange Margarita Recipe
Margarita with blood orange puree and hibiscus syrup
Ingredients
- 1/8 cup triple sec
- 3/4 cup blood orange puree
- 1/8 cup Tequila El Mayor Blanco
- 1/2 fresh lime
- 3/8 cup hibiscus syrup
- 1 small container of hibiscus salt
Instructions
- Combine the Tequila Blanco, blood orange puree, triple sec, hibiscus syrup and lime.
- Add ice and shake well.
- Spread a small amount of the hibiscus salt on a small plate.
- Moisten the outer rim of the serving glass.
- Dip the rim into the salt to lightly coat.
- Fill glass with ice.
- Pour the margarita mix over the ice with the strainer.
- Serve.