Blueberry Orange Granola Pancakes Recipe

Blueberry Orange Granola Pancakes

Ingredients

• All-purpose flour (for gluten-free try Bob's Red Mill flour used by Disney) 1 C
• Salt 1/4 tsp
• Baking soda 1/4 tsp
• Sugar 1 TBS
• Butter, melted 1 TBS plus as needed, divided
• Egg, beaten 1 each
• Buttermilk 1 C
• Orange zest 1 tsp
• Granola 1/2 C, divided
• Blueberries 1/4 C, divided
• Butter 1 tsp
• Maple syrup as needed

Instructions

1. Combine flour (for gluten-free try Bob's Red Mill flour used by Disney), salt, baking soda and sugar in a large bowl.
2. Add 1 tablespoon melted butter, egg, buttermilk and orange zest and whisk until incorporated.
3. In a small, lightly buttered pan over medium heat, spoon 1/4 cup batter.
4. Sprinkle with 1 tablespoon granola and 1 tablespoon blueberries.
5. When batter begins to bubble, turn pancake and cook until golden brown.
6. Repeat with remaining batter.
7. Garnish 4 pancakes with remaining granola, berries and butter.
8. Serve with maple syrup.