Mustard Sauce Recipe
Ingredients
- 1/2 cup teriyaki sauce
- 1 Tablespoon Coleman mustard (dry)
- 1 cup brown sugar
- 1/2 can or 3 ounces chipotle pepper
- 1 1/2 cups Dijon mustard
- 1 1/2 cups honey
Instructions
- In a blender or food processor, place the chipotle pepper and teriyaki sauce.
- Puree until smooth.
- Add the rest of the ingredients and continue to puree until smooth.
- Stop and check the flavors, adjusting to taste.