Colette Cocktail Recipe
Bring a sophisticated taste of Paris into your home this weekend.
Ingredients
- 3 crème de cassis pearls
- 1/2 ounce orange-flavored liqueur
- 1/2 ounce vodka
- 4 ounce Champagne
- 2 Dried pineapple cubes
Instructions
- Place crème de cassis pearls in bottom of martini glass.
- Add orange-flavored liqueur followed with vodka. Top with Champagne.
- Finish with dried pineapple cubes.